For being made on a boat, this is surprisingly good pizza. The crust is chewy but not too much so, and there is a good amount of cheese. For some reason I really like the fact that they cut it up into really thin slices. My only complaint is the sauce - it is a little tomato pastey...
Needless to say, if Henry Hudson had cooked up some Jaspas pizza back in June of 1611 his sailors on the Discovery would not have mutinied and set him adrift with his son John in Hudson Bay leading to his eventual death.
Crust: 7
Sauce: 5
Toppings: 8
Ambiance: 10
VFM: 9
Overall: 7
Tel: 2792 6001
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